BALSAMIC CHOPPED SALAD

INGREDIENTS

• 1/2 head iceberg lettuce

• 1/2 head romaine lettuce

• 1/2 head red cabbage

• 1/2 bunch green onions

• 1 small red onion

• 1 package Taste Republic brand fusilli, cooked and cooled

• 4 ounces Gorgonzola cheese

• 8 slices bacon, cooked and diced

• 1 recipe Mamacita’s Balsamic Dressing

1. Dice all veggies.

2. Combine all ingredients, except dressing.

3. Just before serving, toss with balsamic dressing.

   Notes: Fare warning, you may want to double this recipe. It goes quickly and turns out to be a fan favorite. Just ask my hubby, daughter, and sister in law. It has become a family staple, and it is easy to prep!